- 3 Pasture Poultry eggs separated and at room temperature
- 450gm cottage cheese
- 3 tbsp flour
- 1 tbsp melted butter
- 200 g grated cheese
- 8-10 leaves silverbeet, or spinach (sliced)
Cook the silverbeet then drain and leave to cool.
Mix together the remaining ingredients and then add the silverbeet. Bake at 180 deg C for approximately 1 hour, until the top is starting to become golden.